As the popularity of the ketogenic diet continues to rise, so does the demand for low-carb, keto-friendly food options. One of the hardest foods to replace on a low-carb diet is pizza.
That’s where Marco’s cauliflower crust comes into play. But the question that has been on everyone’s mind is, “Is Marco’s cauliflower crust keto-friendly?”
The answer to this question is not as straightforward as one might think. It requires a deep dive into the nutritional content, ingredients, and potential alternatives available at Marco’s.
Is Marco’s Cauliflower Crust Suitable for a Keto Diet?
The ketogenic diet is a high-fat, low-carb diet that pushes your body into a metabolic state known as ketosis.
In this state, your body starts burning fat for energy instead of carbohydrates. This process results in weight loss, increased energy levels, and other health benefits.
However, staying in ketosis requires you to keep your carbohydrate intake to a minimum.
The general rule of thumb is to stay under 20-50 grams of net carbs per day, depending on your body and lifestyle.
Marco’s cauliflower crust, despite being a lower-carb alternative to traditional pizza crust, is not entirely free from carbs.
It’s important to consider the total carb content in a serving of the cauliflower crust and evaluate whether it fits into your daily carb limit.

How Many Carbs Are in Marco’s Cauliflower Crust?
The exact number of carbs in Marco’s cauliflower crust can vary slightly based on the size and specific recipe. However, a standard serving of Marco’s cauliflower crust typically contains significantly fewer carbs than their traditional pizza crust.
Does Marco’s Cauliflower Crust Contain Added Sugars?
Sugar is a form of carbohydrate that can quickly add up and throw you out of ketosis. Thankfully, Marco’s cauliflower crust does not contain added sugars, making it a more suitable option for those following a keto diet.
What are the Ingredients in Marco’s Cauliflower Crust?
The primary ingredients in Marco’s cauliflower crust include:
- Cauliflower
- Cheese (often mozzarella)
- Eggs
- Various herbs and spices
These ingredients are all low in carbs and generally well-suited to a ketogenic diet.
Is Marco’s Cauliflower Crust Gluten-Free?
Yes, Marco’s cauliflower crust is gluten-free. It is made without wheat, barley, or rye, making it a great option for those with gluten sensitivity or celiac disease.

Are there any Alternatives to Marco’s Cauliflower Crust for a Keto Diet?
If you’re following a keto diet and want to enjoy pizza without breaking your carb limit, there are other alternatives to Marco’s cauliflower crust.
For example, you could opt for a meat-based crust, such as chicken or sausage, or a low-carb, high-fiber vegetable crust like zucchini or spinach.
Can I Customize My Toppings on Marco’s Cauliflower Crust Pizza for a Keto-Friendly Meal?
Absolutely! When ordering from Marco’s, you have the freedom to customize your pizza toppings to suit your dietary needs. Here’s a step-by-step guide on how to do it:
Step 1: Choose Your Size
Marco’s offers their cauliflower crust pizza in different sizes. Select a size that aligns with your meal plan and appetite.
Step 2: Select Your Toppings
Choosing keto-friendly toppings is crucial. Opt for high-protein and high-fat toppings like meats (pepperoni, sausage, chicken) and cheeses. Load up on low-carb veggies like bell peppers, olives, and spinach.
Step 3: Skip the High-Carb Toppings
Avoid high-carb toppings like pineapple and certain sauces that may contain hidden sugars.
Step 4: Consider Additional Protein
If you’re looking for an extra protein punch, consider adding an extra serving of your favorite meat topping.
Step 5: Finalize Your Order
Once you’re satisfied with your customizations, place your order and enjoy your keto-friendly pizza!
Frequently Asked Questions
Q1: Is Marco’s cauliflower crust dairy-free?
While the crust does contain cheese, Marco’s may offer a dairy-free cheese substitute. Check with your local Marco’s for availability.
Q2: How does Marco’s cauliflower crust compare to other pizza chains?
Marco’s cauliflower crust is generally lower in carbs than most traditional pizza crusts, but carb content can vary from chain to chain. It’s always best to check nutritional information before ordering.
Q3: Can I make my own keto-friendly pizza crust at home?
Yes, there are many recipes available online for homemade keto-friendly pizza crusts.
Q4: Does Marco’s offer other low-carb menu options?
Yes, Marco’s also offers salads and other low-carb options. Check their menu for more details.
Q5: Can I eat pizza on a keto diet?
While traditional pizza is high in carbs, there are many ways to enjoy pizza on a keto diet. This includes opting for a low-carb crust like Marco’s cauliflower crust and choosing keto-friendly toppings.
Final Thoughts
In conclusion, while Marco’s cauliflower crust is not entirely carb-free, it is indeed a much lower carb option compared to traditional pizza crusts. By carefully selecting your toppings, it’s possible to enjoy a Marco’s cauliflower crust pizza while staying within the boundaries of a keto diet. Always remember to check nutritional information and consult with a dietitian or healthcare provider if you have specific dietary concerns.
For more information about Marco’s and their offerings, visit Marco’s official website. For more about keto-friendly diets and recipes, check out this comprehensive guide.